Dinner Tonight: Lamb Meatballs with Yogurt, Eggs, and Mint

Lamb Meatballs with Yogurt, Eggs, and Mint (Photo David Loftus)

  These are not straight-up Italian meatballs. The sauce has a bit of North Africa as well as the Mediterranean in it, so the dish is exotic and comforting at once. The sauce has a whiff of cumin and mint, both good friends to ground lamb. Just before I serve the meatballs, I add little blobs of […]



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