Dinner Tonight: Shrimp Paulista

Shrimp Paulista

  Residents of Sao Paulo call themselves Paulistas and this simple shrimp dish is a regional favorite. Traditionally, the shrimp are cooked in their shells; however, we’ve removed them to make for easiereating. Ingredients 2 pounds large shrimp, peeled and deveined 2 tablespoons lime juice 1/2 cup chopped fresh cilantro, divided 8 cloves garlic, minced, divided 1/2 teaspoon kosher salt, divided 1/2 teaspoon crushed red pepper, divided 2 tablespoons extra-virgin olive oil Directions 1. Place shrimp in a medium […]



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